Tercera Leccion
| País |
Country |
Aeropuerto |
Airport |
| Región |
Region |
Estación |
Station |
| Provincia |
Province |
Puerto |
Port |
| Ciudad |
City |
Metro |
Metro |
| Pueblo |
Village |
Parque |
Parking lot |
| Aldea |
Small village |
Aparcamiento |
Parking |
| Luna |
Moon |
Bosque |
Forest |
| Calle |
Street |
Cine |
Cinema |
| Plaza |
Square |
Teatro |
Theater |
| Avenida |
Avenue |
Restaurante |
Restaurant |
| Monumento |
Monument |
Fuente |
Fountain |
Check this list of Spanish words before going out for dinner in your favourite Spanish restaurant:
| Bufé | Buffet |
| Carta | Menu |
| Autoservicio | Selfservice |
| Menú del día | Set menu |
| Carta de vinos | Wine card |
| Camarero | Waiter |
| Plato | Dish |
| Caliente | Hot |
| Frío | Cold |
| Picante | Spicy |
| Salado | Salty |
| Dulce | Sweet |
| Vegetariano | Vegetarian |
| Cenicero | Ashtray |
| Cerillas | Matches |
| Palillos | Tooth picks |
| Bandeja | Platter |
| Cuchara | Spoon |
| Cuchillo | Knife |
| Tenedor | Fork |
| Mantel | Table cloth |
| Plato | Plate |
| Servilleta | Napkin |
| Taza | Cup |
| Vaso | Glass |
| Demasiado hecho | Overdone |
| Demasiado picante | Too spicy |
| Demasiado salado | Too salty |
| Demasiado dulce | Too sweet |
| Aperitivo | Apéritif |
| Aves | Poultry |
| Bebidas alcohólicas | Alcoholic drinks |
| Bebidas calientes | Hot drinks |
| Bebidas frías | Cold drinks |
| Cena | Dinner |
| Cócteles | Cocktails |
| Comida | Lunch |
| Desayuno | Breakfast |
| Ensalada | Salad |
| Mariscos | Seafood |
| Pastelería | Pastry |
| Pescados | Fish |
| Plato principal | Main course |
| Platos calientes | Hot dishes |
| Platos fríos | Cold dishes |
| Postres | Dessert |
| Primer plato | First course |
| Segundo plato | Second course |
| Ración | Portion |
| Refrescos | Soft drinks |
| Régimen | Diet |
| Sopa | Soup |
| Verduras | Vegetables |
How the food is prepared in Spanish restaurants: | A la plancha | Grilled |
| Al horno | Baked |
| Al vapor | Steamed |
| Asado | Roast |
| Bien hecho | Well done |
| Caliente | Hot |
| Crudo | Raw |
| En su punto | Medium |
| Estofado | Stewed |
| Fresco | Fresh |
| Frío | Cold |
| Frito | Fried |
| Guisado | Stewed |
| Hervido | Boiled |
| Natural | Uncooked |
| Picante | Spicy |
| Poco hecho | Rare |
| Salado | Salty |
Condiments, spices and sauces that can be found in Spain restaurant: | Aceite | Oil |
| Aceite de oliva | Olive oil |
| Albahaca | Basil |
| Aliño | Dressing |
| Cilantro | Coriander |
| Especias | Spices |
| Jugo de carne | Gravy |
| Ketchup | Ketchup |
| Mayonesa | Mayonaise |
| Mostaza | Mustard |
| Orégano | Oregano |
| Perejil | Parsley |
| Pimienta | Pepper |
| Romero | Rosemary |
| Sal | Salt |
| Azucar | Sugar |
| Salsa | Sauce |
| Vinagre | Vinegar |
| Agua | Water |
